Blue oval sourdough bread pan 3.3 qt

Checked 2026-09-10

Shaped specifically for batards, this 3.3-quart oval pan accommodates oblong sourdough loaves with ease. The elongated base supports even heat distribution across the entire bottom crust.

A vibrant blue enameled exterior adds color to the kitchen while protecting the durable iron core. The non-stick interior properties help baked bread release cleanly without heavy oiling.

The fitted lid locks in internal moisture during the first half of baking to promote optimal oven spring. Integrated handles provide a reliable hold when moving the heavy pan.

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